There is increased acknowledgment in the development community of the links between food insecurity and HIV, and the corresponding need to integrate food and nutritional support into a comprehensive response to the epidemic. In areas of high HIV prevalence, many food assistance agencies have recognized the need to adjust conventional food assistance interventions to respond to vulnerabilities related to HIV’s impact on individuals, households and communities.
Efforts to effectively respond to food insecurity and HIV are hindered by the lack of both documented, sector-based promising approaches and field-level evidence on appropriate food assistance interventions in the context of HIV. To address these challenges, the Food and Nutrition Technical Assistance (FANTA) Project, working with Technical Assistance to NGOs (TANGO) and funded by the United States Agency for International Development (USAID) and the World Food Programme (WFP), has developed this guide on Food Assistance Programming in the Context of HIV.
Download the guide from Reliefweb by clicking on the link.
Efforts to effectively respond to food insecurity and HIV are hindered by the lack of both documented, sector-based promising approaches and field-level evidence on appropriate food assistance interventions in the context of HIV. To address these challenges, the Food and Nutrition Technical Assistance (FANTA) Project, working with Technical Assistance to NGOs (TANGO) and funded by the United States Agency for International Development (USAID) and the World Food Programme (WFP), has developed this guide on Food Assistance Programming in the Context of HIV.
Download the guide from Reliefweb by clicking on the link.